RISTORANTE AVANTI

RISTORANTE AVANTIRISTORANTE AVANTIRISTORANTE AVANTI
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RISTORANTE AVANTI

RISTORANTE AVANTIRISTORANTE AVANTIRISTORANTE AVANTI
  • Home
  • Contact
  • About
  • Menu
  • All You Can Eat Menus

Menu

APPETIZERS

Mushrooms

10

Breaded mushrooms caps with a creamy garlic dipping sauce  

Calamari

12

Lightly breaded, roasted red pepper aioli   

Mussels

12

 1lbs steamed in a white tomato sauce   

Arancini

12

3 risotto balls with peas, mushrooms, mozzarella, tomato sauce

Eggplant Parmesan

10

Breaded eggplant with tomato sauce & mozzarella cheese  

Marsala Poutine

12

Seasoned potatoes, mozzarella cheese, marsala gravy

Fried Wontons

8

Wonton chips with an olive and sun-dried tomato tapenade


Bruchetta

8

Croustini topped with marinated tomatoes

Garlic and Cheese Flatbread

8

Mozzarella, butter, garlic

Caesar Salad

10

Romaine lettuce, crispy bacon, seasoned croutons, house made Caesar dressing

House Salad

9

Romaine lettuce, tomato, onion, cucumbers, red wine vinaigrette

Soup

8

House made minestrone soup


PASTA

Select your noodle: Penne, Rigatoni, Spaghetti, Fettuccini OR $4.00 extra: Tortellini, Gluten Free, Gnocchi

Chicken OR Veal Aglio Olio

17

Breaded chicken or veal cutlet, olives, roasted red peppers, spinach, fresh mushrooms, tomato sacue, extra virgin olive oil.

Pescatore

19

Calamari, shrimp, mussels, clams, tomato sauce, extra virgin olive oil.

Avanti Boscaiola

17

Meat blush sauce with peas, mushrooms and soft goat cheese.

Shrimp Prima Vera

19

Shrimp, variety of fresh vegetables, blush sauce.

Carbonara

17

Prosciutto, onion, red pepper, egg yolk, light cream sauce. 

Sausage Alfredo

16

Italian sausage, mushrooms, green pepper, Alfredo sauce. 

Vegetarian Carbonara

17

Sundried tomatoes, onion, red pepper, egg yolk, light cream sauce

Vegan Ravioli

19

House made squash ravioli, sage butter sauce, toasted walnuts, crispy wonton strips


ENTREES

Basa White Fish - fried or baked

15

Topped with fresh tomato and cucumber. Served with daily sides (substitute penne pasta $4.00)


Vegan Chicken Parmesan

19

Our plant based take on our popular chicken Parmesan dish, served with penne pomodoro

 

Cashew Chicken

19

Breast topped with cashews, rasberry balsamic sauce, soft goat cheese. Served with daily sides (substitute penne pasta $4.00)

The Shank

25

Lamb Shank braised in a tomato vegetable broth. Served with spaghetti lemon zest Aglio Olio

Chicken Florentine

18

Breaded and topped with ham, spinach, blush sauce. Served with daily sides (substitute penne pasta $4.00)

Chicken Parmesan

17

Breaded and topped with tomato sauce, mozzarella cheese, served with penne pomodoro. (meat sauce add $3.00)

Veal Parmesan

17

Breaded and topped with tomato sauce, mozzarella cheese, served with penne pomodoro. (meat sauce add $3.00)

Eggplant Parmesan

17

Breaded and topped with tomato sauce, mozzarella cheese, served with penne pomodoro. (meat sauce add $3.00)

Veal Scaloppini

21

Cutlets with fresh mushrooms in limone, marsala, white cream sauce. Served with daily sides (substitute penne pasta $4.00)

Chicken Scaloppini

18

Cutlets with fresh mushrooms in limone, marsala, white cream sauce. Served with daily sides (substitute penne pasta $4.00)


Create Your Own Pasta - 3 Ingredients

$17

Choose your noodle

Penne, Rigatoni, Fettucini, Spaghetti

Add $4 - Gluten Free, Gnocchi, Tortellini.

Choose your sauce

Tomato, Blush, Alfredo, Meat sauce, Dan sauce, Oil & Garlic

Choose Ingredients - $2 per ingredient

Tomatoes, Breaded veal cutlets, onions, chicken, fresh mushrooms, Italian sausage, green olives, spinach.

PLEASE LET YOUR SEVER KNOW OF ANY ALLERGIES OR DIETARY RESTRICTIONS PRIOR TO ORDERING SO WE CAN TAKE THE NECESSARY STEPS TO ENSURE YOUR FOOD IS PREPARED ACCORDINGLY.

Reservations Recommended. Walk-ins Welcome.

Our restaurant books up quickly so reserve your table in advance. We value your discerning taste.     

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